Culinary Management / Culinary Arts (diploma)

Major Countdown

until AI starts cutting hiring for this major’s grads
Oct 2, 2039 · 4733 days left

Cooking robots will cut the repetitive frying and sautéing entry-level line cooks do, starting with fast-food and chain kitchens where many diploma graduates begin. But kitchens are chronically short of cooks and immigration is tightening, so robots fill vacancies first.

The countdown is the time left until AI is expected to start cutting hiring for this major’s grads. It doesn’t mean the major will disappear or that everyone will lose their job.